Fridgebook, discover the story of savor.
Ratatouille Nicoise
Ingredients:
1 medium sized onion, chopped
3 cloves garlic, minced
1 medium or large eggplant, diced
1 can stewed tomatoes
2 medium zucchinidiced into large chunks
add herbsas desired (try basil)
olive oil(enough to sauté onion/garlic)
salt and pepperto taste




Directions:
Sauté the onion and garlic until tender
Add eggplant and tomatoes, bring to simmer
Simmer, covered for 15 minutes
Add zucchini
Simmer for 10-15 more minutes until vegetables are suitably soft
Remove from heat
Stir in the herbs, season to taste

Ratatouille Nicoise

Ingredients:
Directions:
  • Sauté the onion and garlic until tender
  • Add eggplant and tomatoes, bring to simmer
  • Simmer, covered for 15 minutes
  • Add zucchini
  • Simmer for 10-15 more minutes until vegetables are suitably soft
  • Remove from heat
  • Stir in the herbs, season to taste
Tagged as: Ratatouille Recipe Nicoise Vegetables Vegetarian



Posted on May 9, 2012 at 5:01PM with 47 notes
  1. tokinnn reblogged this from likeshrimpfriedrice
  2. likeshrimpfriedrice reblogged this from fridgebook
  3. food-i-would-eat reblogged this from feedmymouth
  4. feedmymouth reblogged this from fridgebook
  5. john3975 reblogged this from fridgebook
  6. crimson-sunset reblogged this from fridgebook
  7. nightmarishdream reblogged this from fridgebook
  8. aortas reblogged this from fridgebook
  9. ifria reblogged this from berry-kitsune
  10. berry-kitsune reblogged this from what-the-kenfuckey
  11. what-the-kenfuckey reblogged this from fridgebook
  12. jnetibles reblogged this from fridgebook
  13. ilikestrangersalot reblogged this from fridgebook
  14. elephas reblogged this from chaoticlibra
  15. chaoticlibra reblogged this from fridgebook
  16. tummydelights reblogged this from fridgebook
  17. fridgebook posted this